• Dandelion Root, Wattleseed,Kola Nut, Mesquite, Ginger, Maca, Cinnamon,Liquorice, Cassia, Rooibos, Aniseed, Chaga,
    Reishi, Aniseed Myrtle, Fennel, Star Anise, Lemon Myrtle, Cinnamon Myrtle, Pepperberry, Clove, Nutmeg, Schisandra Berry.

  • An Uplifting Blend Combining Adaptogens
    With Nutrient Rich Botanicals To Nourish
    & Restore Vitality, Enhance The Body’s
    Natural Resistance To Stress, Illness
    & Maintain Optimum Health.

  • ALT-C Espresso:
    1 tsp/3.5g Per Serve.
    Bring To Boil In 30ml Pure H20.
    Steep & Build Flavour.

    ALT-C Latte:
    Add 220ml Milk To ALT-C Espresso
    Gently Heat To 65°C
    Allow The Spices To Infuse.

    Sweeten To Taste.
    Strain & Serve.